We live in unprecedented times where communities need to support each other to make sure that we all survive what has been a weird roller coaster of a year. One of the worst hit industries has been the food and beverage industry with restaurants losing humongous chunks of their dine-in revenue and paying even more in delivery commissions with delivery partners such as Grab and FoodPanda. Some have reportedly been asked to pay upwards of 20% of their order to these partners.
EatLokal is looking to change that reality by partnering with disruptor brands like MyGroser and Socar to help bolster and support the local restaurant industry. They are working with these services to bring down the cost of delivery for both the restaurants and consumers. In fact, the company is looking to charge only 10% commission on sale for their launch period to help businesses increase sales and get back on their feet. The reason behind the low commission? Simple, they believe that the bulk of the revenue earned through sales of food should stay with restaurants at this time.
While EatLokal is focusing on delivering better value for service to restaurant owners, they aren’t leaving the consumer behind. They are looking to deliver better value for money when it comes to getting the convenience of ordering food. EatLokal is looking to connect us with our favourite local eateries. From the corner store with that deliciously thirst quenching cendol to the savoury chicken rice shop in Bangsar, EatLokal is looking bridge the divide in this time of social distancing while providing a convenience to both patrons and restaurateurs.



“As consumers, we have all felt the pinch of rapid increases in the prices that we pay for food delivery. We know there is a better, fairer way for everyone involved – the restaurants who provide the food and their employees; the delivery teams who do the work of sending the food to consumers; and consumers themselves. EATLOKAL is a community focused effort disruptors from Malaysia’s digital landscape who aim to improve the quality of service, pricing and approach to food delivery services while supporting and protecting our local restaurants, cafes and other food outlets who are working hard to stay open for us,”
Stephen P Francis, CEO of EATLOKAL
EatLokal is teaming up with independent motorcycle delivery teams, private delivery operators and Socar to get the goodies delivered. Socar will be playing a vital role in mobilizing cars as a delivery option.
The service is available in early access on the Apple App Store, GooglePlay Store and also on the internet via their webiste EatLokal.com. They are serving areas across Petaling Jaya, Kuala Lumpur, Bangsar, Damansara, Hartamas, Mont Kiara, Tropicana, Bandar Utama, Taman Tun Dr Ismail, Sunway, Subang Jaya, USJ and their surrounding areas. EatLokal has already teamed up with favourite neighbourhood eateries such as YMT Healthy Vegetarian, W1 Dining & Cocktails, Concubine KL, Asian Rice Pot, The Locker & Loft and The Accidental Bakers. EatLokal is now limiting the delivery radius to a 5 km radius from the outlet. However, they are continually expanding.